Thaise chili pasta kan je gebruiken als smaakmaker voor diverse Thaise gerechten, soepen, smeer op brood, dipsaus voor snacks etc. Mae Pranom Chili Paste is een ook hoofdingrediënt van Thaise Tom Yum soep.
Mae Pranom Chili Paste In Oil contains natural ingredients such as sun-ripened Thai chili peppers, dried shrimp, onions, garlic and tamarind that have been refined with a fine soybean oil. The delicious pungent spicy chili paste is often used in tom yum soups to emphasize the seafood aroma and give the soup extra sharpness. Also use Mae Pranom Chili Paste in Oil for stir-fries with seafood or as a dip for fried shrimps and other snacks.
Ingredients: SOYbean oil, dried SHRIMP, dried chili peppers 10%, onion, garlic, tamarind, sugar, salt, SHRIMP paste (SHRIMP, salt).