Spicy Tempura Seaweed 40g Tao Kae Noi

Ingredients: tempura mix flour 40% (WHEAT flour, modified tapioca starch, EGG WHITE POWDER, salt, sugar), rice bran oil (rice bran oil, rosemary extract), seaweed (Puropia spp) 20%, tempura spicy flavouring herbs [spices (garlic, pepper, onion, chilli 0.7%), sugar, hydrolysed SOY protein, salt, maltodextrin, flavour enhancer (E627, E631)].