Helen Seasoned Ketjap With Pepper 1liter

Ingredients: Sugar, water, salt, soybeans, spices, sodium benzoate (E211) and red peppers.

for best results marinate your meat for 2 hours with Helen soy sauce and roast, barbecue or stew the meat in the desired way.

Surcharge € 0.25 on this product due to weight and volume.

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