Thaise donkere sojasaus (oranje label). Gemaakt van geselecteerde melasse in het goede proces. Voeg gewoon een paar druppels toe aan alle gerechten als smaakmaker. Gebruik voor nasi, noedels, Aziatische wokgerechten ect.
Sometimes referred to as stir-fry spice sauce (not to be confused with the spice sauce mentioned above), this is a strong and salty and similar to a salty soy sauce with a strong molasses flavor.
Ingredients: molasses, water, salt, soy sauce [salt, water, soybeans, wheat flour].
Product of Thailand.
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