Lekker Pinda sambal / Surinaamse gekruid satésaus voor diverse snacks, barbecue, gekookte groenten, bakabana, baka bana, pisang goreng, telo, petjel, bami, nasi en gado gado. Makkelijk en snel.
Ingredients: peanut, sugar, salt, tamarind, oil, kencur and garlic.
Produced in Suriname.
Preparation method
Stir 100g of dry sauce in about 100ml of boiling water to your desired thickness. Stir over low heat until smooth sauce of desired thickness.
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