gepolijste Tumbukan vijzel ⌀ 16 cm inclusief stamper
Onmisbaar in de Aziatische keuken is een tumbukan / vijzel.
Met dit hulpstuk kunt u alle kruiden of marinades fijnstampen voor al uw overheerlijke gerechten. Ook wel mortar and pestle, Tjobek of Oelekan genoemd.
polished Tumbukan mortar ⌀ 16 cm including pestle
Indispensable in Asian cuisine is a tumbukan / mortar.
With this attachment you can grind all herbs or marinades for all your delicious dishes. Also called mortar and pestle, Tjobek or Oelekan.
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