Indonesische ongebakken emping. Deze emping variant is dun. Kort bakken in plantaardige olie. Heerlijke om te snacken of serveren bij Indonesische maaltijd. Emping is bekend in Indonesië als kroepoek van melinjo noten gemaakt.
Ingredients: melinjo nuts.
Made in Indonesia.
The emping is loosely packed in a box.
3rd photo is for illustration only after baking emping.
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