Karedok Sauce 400 grams Ratu Culinary

Karedok Sauce 400 grams Ratu Culinary

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Pindasaus voor rauwe groenten salade. Authentiek Indonesische pindasauzen. Instant Karedok pindasaus. Bereidingswijze voor Karedok: Meng de inhoud van dit zakje met 300 ml kokend water tot een gladde saus. Meng de saus met gesneden komkommer, witte kool, kousenband, wortel en taugé, garneren met gebakken emping chips.

Preparation method for Karedok: Mix the contents of this bag with 300 ml boiling water to a smooth sauce. Mix the sauce with sliced cucumber, white cabbage, long beans, carrot and bean sprouts, garnish with fried emping chips.

Ingredients: peanuts (58%), sugar, salt, red chilies, kenjoer root, garlic, vinegar, soybean oil.

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